Measurement of the Amount of Polyphenolic Compounds and Antioxidant Activity in Colored Rice
The 3rd International Conference on Natraceutical and Cosmetic Sciences 2014, Shinjuku
Tetsuya Hasegawa, Naomi Kikuchi, Seiichi Hori, Mitsuru Tada, Toshikazu Sekine, Kaori Matsumoto, Masayuki Akimoto